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unter. Make sure there are also plenty of electrical outlets installed in the back splash behind the counter too. 7 Include a generous pull-out garbage receptacle in your counter space plans; one with a self-closing drawer is especially nice, and safer, in a busy kitche n during prep work. 8 Provide a spacious and broad serving area nearby. A large kitchen counter at table or counter height should ideal ly be at least six to eight feet in length. It must not be "bar" height as it will be difficult to serve food from a surface that is th eDiets is tall. Serving from buffet spaces shorter than six feet will make it difficult to lay out dishes, utensils, and food serving trays in one continuous line up. It is best if the food prep area is located well away from the buffet serving area or is at least somewhat con aftershaves gift sets cealed from the actual serving space. 9 Design an accessible clean-up center or closet near the kitchen, with space to house a broom an .

e feta from its original packaging. High-quality feta may be packaged with brine to keep it fresh. If so, pat the cheese dry with paper towels. 2 Place the cheese on a cutting board and cut into blocks or slices for freezing with a knife. You may also crumble the feta u sing your hands, if desired. Portion the cheese according to what you will use at one time, as feta should not be refrozen once thawed. 3 Place the feta into appropriately sized, airtight plastic food storage containers, and place containers in the freezer for one to tw simple outline templates o months. 4 Thaw the feta in its plastic container in the refrigerator, and use in the same manner as fresh feta.1 Place the corned bee f on a serving platter, fat side down. 2 Locate the grain of the meat: the grain looks like shallow grooves running the length of the m aftershaves gift sets eat, like the grain of wood. 3 Pierce the corned beef firmly with the meat fork. 4 Use the carving knife to slice the corned beef into .

tove burner to high and wait for the water to boil. 2 Place the almonds into the boiling water and allow them to cook for three minutes . Remove the pot from the burner; turn the burner off. This process blanches the almonds, making the skin easier to remove. 3 Place a c olander in the sink. Drain the water and almonds into it. 4 Fill a bowl 1/2 to 3/4 full with cold tap water. Place the almonds into the water to stop the cooking process. 5 Allow the almonds to sit for one to two minutes. Pour them into the strainer to drain off the col sales log template free d water. 6 Pick up a single almond in your hand and rub the brown, paper skin between your fingers and thumb. The skin will come off ea sily and can be discarded. Repeat the process for the remaining almonds to peel them as well. 7 Place a single almond on a cutting boar aftershaves gift sets d and hold it upright with one hand. Carefully place the blade of a kitchen knife along the edge of the almond. Remove the first hand a .

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